At this point, everything I’ve eaten in the past 3 days has been topped with delicious homemade Chili!
Just because the kitchen at Darwin’s isn’t quite ready yet, doesn’t mean we haven’t been busy experimenting with recipes. Chef Akin has been hard at work tweaking his recipes and adjusting the menu to get ready for our opening.
Wait until you get a taste of the Hotwing Sauce! WHOOO!! It’s quite spicy and is right at the limit for what I can handle. Akin plans on having an even hotter version for those of you with leather tongues.
Delicious Meaty Chili! Protip: you can add chilli to anything on our menu!
Base Jalapenos for the Wingsauce.
Extra Heat. Our not-so-secret ingredient. This is how much goes into one small batch of sauce.
Final wingsauce.
The last wing. We got so wrapped up in eating I almost forgot to take pictures.
August 10th, 2011 - 5:43 pm
This is just gosh darned torture….
August 27th, 2011 - 2:43 pm
I hope there’s a Turkey and/or Chicken burger on the menu. Let me know if you need a recipe. Woo Hoo! I can Hardly wait for the doors to open!!!!
August 29th, 2011 - 8:37 am
No chicken burger, but we are offering a delicious chicken sandwich! Grilled or blackened, your choice.